Food Science And Technology

Are you interested in the chemical and physical properties of food during production and storage? Do you love to study the science of food preservation, processing and much more?

1. About Career

Are you interested in the chemical and physical properties of food during production and storage? Do you love to study the science of food preservation, processing and much more?



If yes, you should consider a career in food science and technology.



Food technology is the use of food science to preserve, process, package, distribute, and use safe food practices. It includes improving the flavour, making it last longer, ensuring it's safe for consumption, or even boosting its nutritional content. Food scientists and technologists look for ways to keep food healthy, nutritious, and pleasant looking. They also explore cheaper and faster ways to produce food. Further, they also measure the quality and safety of food and making changes to foods, such as developing sugar-free products and designing processes and machines that make products on a mass scale.



 


2. Roles and Responsibilities of a Food Science And Technology

    • A food scientist evaluates the nutritional value, colour, flavour and texture of food.

    • Food technologist is responsible for designing processes and machinery for the production of recipes on a large scale.

    • They test food samples for particular types of moulds, yeast and bacteria that may be harmful.

    • Ensure that food manufacturing processes conform with government, processing, consumer and industry standards.

    • Explore alternative manufacturing methods.

    • Produce new food products.

    • Work closely with other food production staff including microbiologists, engineers, packaging specialists and buyers.

    • Establish low-cost wholesale food production methods

    • Investigate and setting standards for safety and quality.


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3. Key Skills Required for Food Science And Technology

    • Project Management.

    • Product Development

    • Food Safety

    • Quality Assurance

    • Data Analysis


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4. Salary and Demand for Food Science And Technology



  • Demand is High for Food Science And Technology.




  • Salary levels are Medium for Food Science And Technology. For fresher average salary is 3 to 4 Lacs.




  • Fees levels of the course is Low. To pursue this course student need to spend lesser than 2 Lakhs.




  • Level of preparation for Food Science And Technology is Medium. Students spend 1 Year. to prepare for entrance test of Food Science And Technology.




     


Industry Demand

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